Welcome to the wonders of white soy sauce. This Authentic Japanese Kelp Dash and White Soy Sauce Seasoning is made in Japan with with white soy sauce, and Japanese kelp from Hokkaido. We're sure that it will soon be your new best friend in the kitchen. So whether you are making pasta, udon, somen, ramen or cooking up your favorite Japanese comfort foods, this Kelp Dash and White Soy Sauce Seasoning will take your culinary creations to a new level.
• Bottle: Clear glass bottle
• Label: Paper Ingredients:
Storage: Shelf stable.
Shelf life: 1 year after production. Consume after opening.
Export experience: Japan, USA, Canada, China